Applications of UHT sterilizer Machine

UHT sterilization system is the abbreviation of ULTRA HIGH TEMPERATURE, which is a high-temperature treatment equipment to achieve the purpose of sterilization. UHT can kill most of the bacteria in food, but it cannot kill some bacteria that are particularly resistant to high temperature, such as those in milk, dairy products and milk products. 

 

Ultra Pasteurized is to instantly heat the food at a higher temperature to kill all bacteria and then instantly cool the food at an ultra-low temperature. In general UHT milk packaging is sealed under a sterile vacuum environment which can preserve the milk for a  longer period without the need for refrigeration.

 

Suitable for products such as: milk, dairy products, lactic acid products, juice drinks, thick and highly concentrated products and products with granules